1/2 lb. lean boneless pork2 T. peanut or sesame oil plus 2 c., divided1 – 8 oz. pkg. mushrooms, chopped1 c. chopped bean sprouts1/2 c. finely chopped water chestnuts2 green onions, finely chopped4 c. finely shredded cabbage2 T. soy sauce1 T plus 1 t. cornstarch1 – 16 oz. pkg. egg roll wrappers Process food in a food processor until finely chopped. Cook pork in 2 T. peanut … [Read more...] about Egg Rolls
All Recipes
Bread Machine Pizza Dough
1 t. sugar2 t. salt1/4 c. plus 1 T. cornmeal3 T. wheat flour3 c. white flour1 1/4 c. warm water (105 degrees)2 T. olive oil1 T. yeast Pour water into bread maker. Then add olive oil, flours, cornmeal, sugar and salt. Poke a hole in the dry mixture with your finger and add yeast there. Set bread machine to dough cycle. When complete, flour a surface and shape crust for … [Read more...] about Bread Machine Pizza Dough
Calzone
2 T. cornmeal1 lb. sweet or hot Italian sausage links, crumbled and cooked2 c. your favorite marinara sauce 1/4 t. hot crushed red pepper flakes1/2 t. crushed fennel (opt.)2 c. grated mozzarella1/4 c. grated Parmesan1 Recipe for Pizza Dough (Bread Machine or Traditional) Make pizza dough according to directions. Also make marinara sauce according to directions. Divide pizza … [Read more...] about Calzone
Salmon Bake with Pecan Crunch Coating
4 salmon fillets (about 1 1/2 inches thick)1/4 t. salt1/8 t. pepper2 T. Dijon mustard2 T. butter, melted1 1/2 T. honey1/4 c. soft breadcrumbs1/4 c. finely chopped pecans1 T. fresh parsley1 lemon, sliced (opt.: for garnish) Sprinkle salmon with salt and pepper. Place skin-side down in a lightly greased 11X7X1 1/2 ” baking dish. In a medium bowl, combine mustard, butter, … [Read more...] about Salmon Bake with Pecan Crunch Coating
Irish Spaghetti
1 medium onion, chopped2 T. canola oil1 lb. ground chuck1 t. salt1 t. chili powder1/2 t. chipotle Tabasco sauce1/4 t. pepper1/8 t. cayenne pepper1 can cream of mushroom soup1 can tomato soup1 – 8oz. pkg. thin spaghetti noodles2 T. butter1 c. mozzarella1 c. Parmesan cheese In a frying pan on medium high heat, heat oil and sauté onions. Add meat, cooking until meat is … [Read more...] about Irish Spaghetti
Double Chocolate Gooey Butter Cakes
8 T. – 1 stick butter, melted, plus 8 more tablespoons (1 stick) butter, melted, plus additional butter, for greasing pan1 (18.25-oz.) pkg. chocolate cake mix1 egg, plus 2 eggs1 – 8 oz. pkg. cream cheese, softened3 to 4 T. cocoa powder1 – 16 oz. box powdered sugar1 t. vanilla extract1 c. chopped nuts Preheat oven to 350 degrees F. Lightly grease a 13 by 9-inch baking … [Read more...] about Double Chocolate Gooey Butter Cakes
Sweet Spinach Salad
3 T. orange juice concentrate2 T. sugar2 T. cider vinegar1 T. finely chopped green onion1/4 t. salt1/2 c. canola oil1 1/2 t. poppy seeds1 pkg. fresh baby spinach2 cans (16 oz.) mandarin oranges, drained2/3 c. honey roasted Almond Accents In a blender, combine the orange juice, sugar, vinegar, onion and salt. While processing, gradually add oil in a steady stream. Stir in … [Read more...] about Sweet Spinach Salad
Chicken Monterrey
1 c. water1 c. instant rice5 chicken breasts, thawed2 cans black beans2 c. your favorite salsa1 1/2 c. Monterrey jack cheese, shredded Layer water, rice, chicken, black beans and salsa. Cook in 350 degree oven for 1 hour. Top with shredded cheese and cook 15 minutes longer. We like to serve this with Corn Dip and tortilla chips! Grocery List … [Read more...] about Chicken Monterrey
Carrot Cake Supreme
2 c. flour2 t. baking soda1/2 t. salt2 t. cinnamon3 large eggs2 c. sugar3/4 c. vegetable oil3/4 c. buttermilk2 t. vanilla extract plus 2 t. for the frosting2 c. grated carrot1 – 8 oz. can crushed pineapple, drained1 – 3 1/2 oz. can flaked coconut1 c. chopped pecans2 – 8 oz. bar cream cheese2 c. butter, softened32 oz. powdered sugar Grease and flour 3 nine inch round cake … [Read more...] about Carrot Cake Supreme
Minted Leg of Lamb
1 t. salt1 1/2 t. dried mint1/2 t. red pepper1 – 9 lb. (bone in) leg of lamb2 medium onions, chopped3 c. dry white wine1/2 c. olive oil1/2 c. Dijon mustard4 cloves garlic, chopped2 T. Worcestershire sauce Combine salt, mint and red pepper in a small bowl. Rub into lamb. Place onion in the center of a lightly greased roasting pan; place lamb on top of onion. Combine wine, … [Read more...] about Minted Leg of Lamb
