1 c. sugar
1 c. peanut butter
1 c. light corn syrup
1 T. butter
6 c. crispy rice cereal
12 oz. chocolate chips
12 oz. butterscotch chips
Frosting: In a pyrex glass container, melt chips in microwave for 1 minute. Stir and melt for 30 seconds more.
In a large sauce pan, blend sugar, peanut butter and corn syrup. Heat over medium heat until the sugar melts, about one minute. Remove from heat and add 6 cups cereal, stirring completely and covering all cereal. Pour and press cereal into a buttered 9X13 inch baking dish. Frost.
Grocery List
sugar
peanut butter
light corn syrup
butter
crispy rice cereal
chocolate chips
butterscotch chips
Approximate Cost: $5.60