1 lb. Velveeta, cubed1 jar (7.5 oz.) pimientos (Roland’s sweet pimientos are the best!)1 c. Hellman’s mayonnaise In a microwave-safe dish melt Velveeta cubes for 1 minute 30 seconds. Stir. Cook for 30 seconds more. Chop and drain pimientos. Blend into melted cheese. Cook 30 seconds more. Stir in mayonnaise. Refrigerate until ready to serve. Serve on your favorite … [Read more...] about Pimiento Cheese
Dip
Mississippi Sin Dip
1 loaf French bread8 oz. container of French onion dip4 oz. can green chilies, drained1 pkg. of bacon bits2 c. grated cheddar cheese8 oz. pkg. of cream cheese, softened And yes, all this cheese makes it seem very fattening, but think of all the calcium!Plus, the bacon bits provide some protein. Anyway, cut out top of French bread and scoop out insides. Mix all other … [Read more...] about Mississippi Sin Dip
Cheddar Bacon Ranch Dip
1 bar cream cheese, softened 1 package Ranch Dip powder 2 cups sharp cheddar, shredded 1 pint sour cream 1 package bacon, cooked and crumbled Mix all together and cook in 13×9 baking dish (covered with foil) at 400 degrees for 30 minutes (take foil off for last five minutes). Serve with Fritos Scoops (or celery if you are keto, haha! Angela, that was … [Read more...] about Cheddar Bacon Ranch Dip