1 bar cream cheese, softened
1 package Ranch Dip powder
2 cups sharp cheddar, shredded
1 pint sour cream
1 package bacon, cooked and crumbled
Mix all together and cook in 13×9 baking dish (covered with foil) at 400 degrees for 30 minutes (take foil off for last five minutes). Serve with Fritos Scoops (or celery if you are keto, haha! Angela, that was funny!)
From my friend Fran’s podcast Rambling Through Everyday Life with her friend, Angela
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