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You are here: Home / All Recipes / Killer Queso

Killer Queso

November 16, 2023 by Holly Leave a Comment

1 can cream of chicken soup
¾ c. evaporated milk
1 – 7 oz. can diced green chilies
2 T. minced jalapeños
1 – 4 oz. jar chopped pimientos, drained
1 t. ground cumin
1 – 1 oz. pkg. ranch dip mix
1 can Ro*tel tomatoes
1 lb. Velveeta, cut into cubes
¼ c. minced fresh cilantro
Minced fresh cilantro for garnish
Tortilla Chips for dipping

Combine soup, evaporated milk, green chilies, jalapenos, pimiento, cumin, dip mix, and Ro*tel in a medium saucepan. Cook over low heat, stirring frequently. When bubbly, add cheese and cilantro, and stir until cheese melts and mixture is combined. Be sure to keep the heat low, and stir constantly after adding the cheese to prevent scorching.

Serve warm with tortilla, reheating as needed.

From Molly Fowler, The Dining Diva, in Menus for Entertaining

Grocery List

  • cream of chicken soup
  • evaporated milk
  • green chilies
  • jalapeños
  • pimiento
  • ground cumin
  • ranch dip packet
  • Ro*tel tomatoes
  • Velveeta
  • cilantro
  • tortilla chips

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Filed Under: All Recipes, Appetizer, Snacks Tagged With: appetizer, snack, Special Occasions

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