This is a staple in our home in fall and winter. We especially love to use homemade salsa (Mark's from HEB is a favorite) or this hot sauce recipe from my Chris' Mom. Ingredients: 4 chicken breast halves1 garlic clove, minced2 T. butter30 oz. chicken broth2-14.5 oz. cans stewed tomatoes1 c. salsa1/2 c. chopped cilantro (opt.)1 T. ground cumin8 oz. Monterrey Jack cheese, … [Read more...] about Chicken Tortilla Soup
What Would Martha Cook
Too Busy to Be Unprepared