2 skirt steaks, sliced(about 3-4 lbs. total, well-trimmed)20 flour tortillas1 lg. orange2 lemons1/4 c. pineapple juice1/4 c. white wine1/4 c. water1/4 c. soy sauce1 clove garlic, minced1 T. black pepper3 dried chilies de arbol, left whole3 T. unsalted butter, melted2 T. olive oilopt.: red tomato slices, onions cut into rings green pepper rings Grate 1 T. peel from orange and … [Read more...] about Beef Fajitas