Ingredients:

3 lb. pork tenderloin
Tony’s Marinade (Call them and order–such a lovely and wonderful gift for Father’s Day, too)
salt and pepper to taste

Cooking Instructions

Marinate meat overnight in refrigerator.

Cook in oven for 3 1/2 hours at 325 degrees or I prefer to put it in the crock pot on low for 8 hours.

We like to serve this with twice baked potatoes, fresh fruit and a salad. (Tony’s has a wonderful house dressing, as well!)