Ingredients: 4-6 skinless, boneless, chicken breasts–cubed48 oz. tomato juice3 4 oz. cans chopped mild green chilies1 can cream of mushroom soup2 large onions, diced2 c. instant rice1 lb. fresh corn tortillas1 lb. grated fiesta mix cheese or shredded Velveeta1 t. powdered garlic1 t. cumin1/2 t. oregano1 t. salt plus salt to taste1 bottle canola oil Cooking … [Read more...] about Chicken Enchiladas
Dinner
Lazy Swiss Steak
Ingredients: 1 1/2 lbs. round steak, cubed1 medium onion2 stalks celery, sliced8-10 mushrooms, sliced (optional)1 can cream of mushroom soupsaltpepper Cooking Instructions Cut steak into cubes and place in crock pot. Salt and pepper to taste. Slice onion and place rings on top of steak. Then add the sliced mushrooms. Over the top, pour the concentrated soup. … [Read more...] about Lazy Swiss Steak
Salmon Croquettes
Ingredients: 2 eggs1 can pink or red salmon, boned and flaked, skin discarded (keep the liquid)3/4 c. all liquid drained from the salmon plus milk to the measure2 sleeves saltines1 T. lemon juice6-8 green onions, chopped3/4 c. canola oilsalt and pepper to taste Cooking Instructions Makes 14-16 patties Heat oil in frying pan. Mix all ingredients thoroughly. Make 2 … [Read more...] about Salmon Croquettes
Sweet and Sour Pork
Ingredients: 1 1/2 pounds pork tenderloin, cubed2 beaten eggs2 c. water1 c. flour2 T. canola oil3 green peppers, cut into 1 inch pieces2 c. pineapple chunks, drained3/4 c. brown sugar3 T. molasses1 can redi-cut tomatoes2 T. cornstarch1 t. saltpepper to taste1 c. white vinegar Cooking Instructions Serves 6 - 8 In a large mixing bowl combine eggs, flour, salt and 1/4 c. … [Read more...] about Sweet and Sour Pork
Fried Rice
Ingredients: 3 c. instant rice, cooked according to package directions6 slices bacon4 eggs1/8 t. pepper3 T. canola oil1 T. ground ginger8 green onions, chopped4 T. soy sauce Cooking Instructions Serves 6 - 8 Cook bacon over medium heat until crisp in a wok (or large frying pan). Drain bacon. Keep 1 T. drippings in the wok. Cook green onion in the drippings for 1 … [Read more...] about Fried Rice
Twice Baked Potatoes
Ingredients: 6 large baking potatoes1 stick margarine6 slices bacon1/2 c. sharp cheddar6 green onions, chopped3/4 t. saltpepper to taste Cooking Instructions Bake potatoes in oven on a cookie sheet at 350 degrees for 1 hour. Cook bacon and drain. In a large mixing bowl add crumbled bacon, chopped green onions, cheddar, and butter. Blend slightly. Then take the … [Read more...] about Twice Baked Potatoes
Pork Tenderloin
Ingredients: 3 lb. pork tenderloinTony’s Marinade (Call them and order–such a lovely and wonderful gift for Father’s Day, too)salt and pepper to taste Cooking Instructions Serves 10-12 Marinate meat overnight in refrigerator. Cook in oven for 3 1/2 hours at 325 degrees or I prefer to put it in the crock pot on low for 8 hours. We like to serve this with twice baked … [Read more...] about Pork Tenderloin
Corn Bread
Ingredients: 1 c. flour1 c. corn meal1/4 c. sugar4 t. baking powder3/4 t. salt2 eggs1 c. milk1/4 c. margarine Cooking Instructions Mix all ingredients fully. Place in a greased round 8-inch pie pan or iron skillet. Bake at 425 degrees for 20-25 minutes. Notes Grocery List: Suggested Meal Ideas : … [Read more...] about Corn Bread
Polish Baked Beans
Ingredients: 1/2 lb. hamburger1/2 lb. bacon12 oz. red kidney beans12 oz. butter beans2 large cans pork and beans1 finely chopped onion1/2 c. ketchup1/4 c. white vinegar1 t. dry mustard1 c. brown sugar Cooking Instructions Serves 10-12 In one pot fry bacon. In another pot brown hamburger. Drain both and chop to a good consistency. Sauté onions. Open cans of … [Read more...] about Polish Baked Beans
Mrs. Julie’s Applesauce
Ingredients: 5 granny smith apples5 gala (or another kind) red apples1 cup of water1 cup of sugar1 teaspoon of cinnamon Cooking Instructions Peel, core and slice apples into about 8 pieces. Add all to the crock pot. Cook on low for 8-10 hours. Then I used a hand blender to “mash” them. Leave a few chunks in it, if you’d like. Enjoy! Notes Grocery … [Read more...] about Mrs. Julie’s Applesauce